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Understanding the Root Causes of Gallstones and How Ayurveda Addresses Them

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medically reviewed by Dr Godmi Tresa

Dr. Bhavya

Updated on November 16, 2024

Gallstones are a common health issue affecting the gallbladder, a small organ beneath the liver. These pesky little deposits can cause discomfort and disrupt the daily lives of millions of people around the globe.

Did you know that in the United States, gallstones are estimated to affect approximately 10-15% of the adult population? In some countries, such as Chile and India, the prevalence of gallstones may be even higher, with rates as high as 20-25% reported in some studies.

These small, hard deposits formed in the gallbladder are a real pain, well in your abdomen, and can make your life a real mess if left untreated!

While conventional medical treatments like surgery and medication can effectively manage gallstones, they can also come with risks and side effects.

So why not explore the world of Ayurveda for gallstones and discover how this ancient healing system can help you live a pain-free life? Read on to find out!

Ayurveda emphasises a holistic approach to healing and promotes balance and harmony in the body.

With herbal remedies, dietary changes, and mindfulness practices, Ayurveda offers a gentle yet practical approach to managing gallstones without the risks and side effects of conventional treatments.

Let's dive into the numerous possibilities of managing gallstones with Ayurveda and say goodbye to gallstones once and for all!

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Causes of Gallbladder Stones

What causes gallstone? The answer is not crystal clear yet. But, the link between your food habits and lifestyle is something you have to think about. This is because, majority of the gallstones are cholesterol- type of stones and the main function of gallbladder is storage of bile, which helps dissolve the fats you eat. Some of the theories for the cause of gallstone formation are;

1. Your bile contains too much cholesterol : Normally, your bile contains just enough chemicals to dissolve the cholesterol excreted by your liver. But if your liver excretes more cholesterol than your bile can dissolve, the excess cholesterol may form into crystals and eventually into stones.
2. Your bile contains too much bilirubin : Bilirubin is a chemical that's produced when your body breaks down red blood cells. Certain conditions cause your liver to make too much bilirubin, including liver cirrhosis, biliary tract infections and certain blood disorders. When you have an excessive collection of bilirubin, it contributes to the formation of gallstones.
3. Your gallbladder doesn't empty correctly : If your gallbladder is weak and is not able to push out and empty its stored bile properly or often enough, then this bile becomes concentrated. This also forms gallstones. 

Symptoms of Gallstones

Gallstones mostly do not cause any symptom. But, this is the case when the formation has just started and you have a few small sized gallstones. However, when the gallstones become larger, they obstruct the bile duct (the pipe connecting the gallbladder and the intestine through which bile flows out). This is when painful attacks start. You will notice these ‘attacks’ just after a fatty meal. 

If you have gallstones, along with pain, the other symptoms you may experience are;

  • Nausea
  • Vomiting
  • Fever
  • Chills
  • Jaundice or yellowing of skin, eyes and nails.
  • Abdominal bloating
  • Intolerance of fatty foods
  • Belching or gas
  • Indigestion

If you experience any of the following symptoms, it's time to rush into the ER. 

  • Sweating
  • Chills
  • Low-grade fever
  • Yellowish color of the skin or whites of the eyes
  • Clay-colored stools

If you are thinking why you do not experience any of these symptoms even when your scan report says that you have gallstones, then here's the answer.

You have something called as ‘Silent Stones’. The lack of symptoms is because the presence of stones do not interfere with the function of your gallbladder, liver, or pancreas. This hardly requires any treatment. However, it is essential that you do not allow your stones to grow any larger or let them block your bile duct.

Prevalence and Complications of Gallstones

Gallstones are formed when bile, a digestive fluid, hardens and crystallises in the gallbladder. Gallstones can range from tiny particles to larger stones like golf balls. 

Gallstone causes and symptoms, include abdominal pain, nausea, vomiting, and jaundice. 

Potential complications of gallstones include;

  • Inflammation of the gallbladder: If a gallstone blocks its opening, it can cause inflammation and pain. This leads to a condition known as acute cholecystitis and may require surgical removal of the gallbladder.
  • Bile duct obstruction: A gallstone can also block the bile duct, which can cause pain, inflammation, and even jaundice. This can require emergency medical attention to remove the blockage. After all, the pain from gallstones can be severe.
  • Pancreatitis: In rare cases, a gallstone can pass through the bile duct and block the pancreatic duct, leading to pancreas inflammation, causing severe abdominal pain, nausea, and vomiting and requiring prompt medical attention.
  • Gallbladder Cancer: While rare, long-standing gallbladder inflammation due to gallstones can increase the risk of developing gallbladder cancer.
  • Other Complications: Gallstones can also cause digestive issues, such as bloating and diarrhoea, and may increase the risk of developing other digestive disorders, such as irritable bowel syndrome (IBS).

Some of the possible risk factors for gallstone formation are:

  • Obesity, especially in women.
  • Age over 40.
  • Family history of gallstones.
  • Sedentary lifestyle.
  • High-fat diet.
  • Certain medical conditions like diabetes and liver disease.

Gallstones may develop during pregnancy due to hormonal changes that affect the gallbladder.

Did you know that certain factors can increase your risk of developing gallstones? Obesity, especially in women, is a common risk factor, as is age over 40. If your family has a history of gallstones, you might be more likely to develop them as well.

Living a sedentary lifestyle and consuming a high-fat diet can also increase your risk of gallstone formation. If you spend a lot of time sitting or eating fatty foods, you should take steps to reduce your risk.

While you may not be able to control these risk factors, being aware of them can help you make lifestyle choices that can reduce your risk of developing gallstones.

Ayurvedic View on Gallstones

Ayurveda is a traditional system of medicine which offers a holistic approach to healing and treating gallstones that can complement conventional medical treatments. 

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In Ayurveda, gallstones are believed to be caused by an imbalance of the three doshas, also known as the vital forces of the body: Vata, Pitta, and Kapha.

According to Ayurveda, the formation of gallstones is primarily due to an excess of Pitta dosha, which is one of the three fundamental energies responsible for the digestion and metabolism of food in your body. When Pitta gets aggravated, it accumulates bile, which can then crystallise into gallstones. 

Does that mean Pitta alone contributes to the formation of gallstones in your body? Of course not! Other factors can also contribute to the formation of gallstones. For example, an excess of Kapha dosha can cause sluggishness in the gallbladder, accumulating bile that can lead to the formation of stones.

Vata dosha can also be a contributing factor, as it can cause dryness and inflammation in the gallbladder.

To treat gallstones in Ayurveda, the approach is to balance the doshas and improve digestion. 

Ayurvedic treatments may include natural remedies for gallstones, dietary changes, herbal remedies, and lifestyle modifications.

  • For Pitta dosha,

Cooling herbs like coriander, fennel, and liquorice can help reduce inflammation and balance digestive fire. 

  • For Kapha dosha,

Warming herbs like ginger and cinnamon can stimulate digestion and help alleviate sluggishness in the gallbladder.

  • For Vata dosha,

Moisturising and nourishing herbs like ashwagandha and ghee can help to lubricate and soothe the gallbladder.

In addition to herbal remedies, Ayurvedic practitioners may also recommend lifestyle modifications, such as regular exercise, stress reduction techniques, and maintaining a regular eating schedule, to support the overall balance of the doshas and promote optimal digestive function.

The Benefits of Using Ayurveda to Treat Gallstones

Ayurvedic treatments offer a natural and gentle approach to healing that addresses the symptoms of gallstones and promotes overall health and wellness. Ayurvedic treatments for gallstones aim to address the underlying cause of gallstones by balancing the doshas (energies) in the body and promoting detoxification.

One potential advantage of using Ayurveda to treat gallstones is the focus on natural remedies and holistic healing. 

In Ayurveda, the focus is on finding the root cause of the problem and balancing the energies in the body. This approach helps treat gallstones and prevents their recurrence by promoting a healthy lifestyle and balanced diet.

Ayurveda encourages the use of;

  • Natural herbs and spices to treat health issues.
  • Balanced lifestyle - healthy diet including identifying what foods cause gallstones, regular exercise, and stress-reducing practices like yoga and meditation. 

These lifestyle changes can help prevent the formation of new gallstones and promote overall health and well-being.

Ayurvedic Techniques and Home Remedies for Treating Gallstones

Ayurvedic techniques and remedies for treating gallstones include;

  • Herbal and natural remedies for gallstones,
  • Detoxification therapies, and
  • Dietary and lifestyle changes. 

Turmeric: Turmeric is a natural anti-inflammatory agent and one of the best Ayurvedic single-drug medicines for gallstones that can help reduce inflammation in the gallbladder. You can add it to your food or take it as a supplement.

Dandelion Root: Dandelion root tea or supplements can help stimulate bile flow and improve digestion, which may help prevent the formation of gallstones.

Castor Oil: Applying warm castor oil packs to the abdomen can help relieve gallstone pain and inflammation.

Panchakarma: This Ayurvedic detoxification therapy involves a series of cleansing treatments, including massage, steam therapy, and herbal enemas. Panchakarma can help remove toxins from the body and improve overall digestive health.

Dietary Changes: Avoiding high-fat foods and eating a diet rich in fruits, vegetables, whole grains, and lean proteins can help improve digestion and prevent the formation of new gallstones. Drinking plenty of water and herbal teas like dandelion root tea can also help prevent the formation of new gallstones.

What Foods Help Heal Gallstones?

While no specific food can cure gallstones, some dietary changes can help improve digestion and prevent the formation of new gallstones. Also, identify which foods may cause gallstones. 

  • Avoiding high-fat foods like deep-fried foods, processed meat, red meat - Beef, lamb, and high-fat dairy products,
  • Eating a diet rich in fruits and vegetables,
  • Eating whole grains - Brown rice, quinoa, whole wheat, and oats, and
  • Eating lean proteins.

These can help improve digestive health and prevent the formation of new gallstones.

It's also important to stay hydrated by drinking plenty of water and herbal teas like dandelion root tea, which can help prevent the formation of new gallstones.

Foods that May be Particularly Beneficial for People with Gallstones Include:

Apples: Apples are high in pectin, a type of fibre that can help improve digestion and prevent the formation of new gallstones.

Beets: Beets are a natural liver cleanser and may support liver function and prevent the formation of new gallstones.

Ginger: Ginger is a natural anti-inflammatory agent that can help reduce inflammation in the gallbladder and improve digestion.

Lemon juice: Lemon juice can help stimulate bile flow and prevent the formation of new gallstones. Drinking warm lemon water in the morning can be a particularly beneficial way to incorporate lemon juice into your diet.

When to Consult a Doctor?

While Ayurvedic remedies and dietary changes can help treat and prevent gallstones, it's essential to consult a doctor if you are experiencing symptoms of gallstones. 

Symptoms of gallstones can include abdominal pain, nausea, vomiting, and jaundice. 

If left untreated, gallstones can lead to severe complications like inflammation of the gallbladder or pancreas, blockage of the bile ducts, and infection.

If you are experiencing symptoms of gallstones, your doctor may recommend tests like an ultrasound or a CT scan to confirm the presence of gallstones.

If left untreated, gallstones can cause serious complications that can result in hospitalisation, surgery, or even life-threatening conditions. Depending on the severity of your condition, your doctor may recommend medications to manage symptoms or surgery to remove the gallbladder. But in most cases, alternative treatments like Ayurvedic remedies for gallstones may be combined with conventional medical treatments to provide a holistic approach to healing.

Conclusion

In conclusion, Ayurveda views gallstones as a result of an imbalance in the three doshas, particularly an excess of Pitta dosha. 

To treat gallstones, Ayurvedic practitioners at Nirva aim to balance the doshas and improve digestion through dietary changes, herbal remedies, and lifestyle modifications. 

By addressing the root cause of the condition and promoting overall health and wellness, Ayurvedic treatments for gallstones can offer a holistic approach to managing this common digestive disorder.

Gallstone Troubles? Discover the Root Causes to Find Ayurvedic Solutions!

Book a free consultationP

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