Written by Dr Reshma N Babu

Medically reviewed by Dr Neethu

Updated on January 23, 2025

Diarrhoea and Digestive Health: Balancing Your Doshas with Ayurveda

Ayurveda focuses on your body's 'gut wellness and elimination patterns'. Ayurveda considers digestive wellness as the root cause of good health. In this blog, we will introduce the concept of Ayurveda in balancing digestive health and its holistic approach to treating diarrhoea. This comprehensive guide helps you to explore the Ayurvedic approach to a happy gut.

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Connecting the Dots Between Doshas and Digestive Health

The principle of Tridosha in Ayurveda explains that the three doshas- vata, pitta and kapha- are the primary energy/ vital forms of energy responsible for every process in our body.

Each dosha has its essential functions, where pitta is the principal dosha responsible for digestion and the associated energy utilisation by the body. It is also important to note that weakened Agni/ lowered digestive fire is the root cause of the disease. Pitta dosha is connected to Agni, the key to unlocking good health.

Let's explore how these three doshas are interlinked to balance your gut health!

Type of DoshaFunctionsHow is it connected to digestion and the formation of loose stools?How to balance Doshas
VataThe form of energy is associated with movement and involves respiration, heart function, communication, natural urges and speech.The seat of the vata is the colon. Therefore, any imbalance of vata associated with weakened agni causes the aggravated vata to pull the fluid content of your body down to the colon, mixing it up with stools, causing loose stools. Vata dosha, responsible for the movement and elimination of waste from the body, plays a vital role in loose stools.

Including unctuous, nourishing, warm, sweet and oily foods can help balance aggravated vata dosha. Avoiding cold and dry foods can also help to balance vata.



 

PittaThe form of energy associated with metabolism. Mainly involved in the digestion of food, imparting glow to the skin and maintaining emotional balance.The seat of Pitta is in the small intestines. An increase in pitta dosha results in a burning sensation and increased frequency of soft, oily and yellowish-green stools.Including foods with cold potency can help with reducing aggravated pitta. Avoiding deep-fried, oily and fat-rich foods can help better balance pitta.
KaphaThe form of energy that is mainly involved in the function of binding. This dosha helps maintain the structural stability of your body, provides skin moisturisation and joint lubrication and is associated with imparting immunity and vigour.The seat of kapha is in the stomach and chest region. Any imbalance in kapha causes your stools to be sticky, heavy, pale and mucoid. Excess kapha can slow down your digestion, diminishing your digestive fire.Including foods with hot potency that are warm, dry, light, and easy to digest can help balance aggravated kapha. Avoid foods that are sticky, cold, greasy and heavy to digest.

Vata Dosha and Digestion: Identifying Apana Vayu, The Silent Culprit

All three doshas-vata, pitta and kapha, are essential to maintaining digestive health.

So why is vata still considered the culprit in forming loose stools when pitta is the dosha mainly involved in digestion and metabolism?

Among the subtypes of Vata Dosha/ the energy of movement, Apana vayu is responsible for carrying out all types of downward movement, especially the elimination of stools.

But how is vata / Apana vayu related to your digestion? 

Apana vata/Apana vayu is a sub-type of vata dosha located in the lower abdominal and pelvic area. Apana vayu is responsible for carrying out functions like:

  • Defecation
  • Urination
  • Menstruation
  • Ovulation
  • Ejaculation
  • Childbirth

So what happens when apana vayu is imbalanced? When apana vata is balanced, you experience a regular healthy elimination pattern- be that of stool, urine, and menstrual blood. But when the apana vayu gets out of balance, you start to experience various abdominal discomforts like:

  • Diarrhoea
  • Constipation
  • Gas troubles
  • Irregular bowel movements
  • Bloating
  • Abdominal fullness
  • Abdominal cramps

Balancing Your Vata for Better Digestion: Know How to Get it Done with Ayurveda.

Balancing vata dosha involves adapting diet and lifestyle modifications that act opposite to the properties of vata dosha. 

While adopting strategies for a balanced vata dosha, the fundamental principle of intake of food and lifestyle practices with the same quality as a dosha will tend to aggravate that. 

  • This happens when a vata (dry) person indulges in a vata aggravating diet (dry); that person's tissues will become even more dehydrated. 
     
  • Opposite qualities tend to be balanced, just like a person with a pitta (hot) dominant psychosomatic constitution indulges in diet and lifestyle practices that cool down their body. 

This fundamental principle can help you select foods that balance your unique constitution. An imbalance of apana vayu causes a condition called grahani - characterised by the formation of loose stools, leaving your body tired and undernourished.

  • Therefore, choosing a diet for balancing vata involves unctuous, nourishing and hydrating foods. 
     
  • A nutritious diet does not mean it should be fatty but should have enough healthy fats with carbohydrates, proteins and other essential nutrients in moderation.

Discovering the Ayurvedic Digestive Health Supporters

To maintain a balanced vata dosha in your body, the first and foremost step to be adopted is to avoid indulging in trigger foods of vata. Vata-trigger foods mainly involve foods that are cold, dry and dehydrating.

Well-known vata pacifying Ayurveda herbs include herbs like:

  • Ashwagandha 
  • Brahmi 
  • Shatavari 
  • Licorice 
  • Amala 
  • Haritaki

Apart from these herbs, preparing herbal teas by blending them can help you pacify your vata instantly.

Tulsi-Cardamom Tea 

It can instantly pacify the aggravated vata by relieving abdominal discomforts.

Recipe: Boil 3-4 cardamom pods, ¾ teaspoon of grated ginger and ½ teaspoon of cinnamon powder cinnamon in 1.5 cups of water for 8-10 minutes. Add one tablespoon of tulsiand, turn off the heat, and let it sit for 1-2 mins. Serve it hot.

Ginger-Lemon Tea 

It can provide instant relief from diarrhoea attacks and associated dehydration.

Recipe: Boil ¾ grated ginger in one cup of water. Add ½ tablespoon of tea powder and boil it for 1-2 minutes. Please turn off the fire and serve it hot with a dash of lemon.

Fix Your Diet and Lifestyle Practices with Ayurveda

Know What You Eat

Choosing a vata-friendly diet involves hot, buttery, nourishing, hydrating and nutrient-rich foods.

  • Fruits like ripe bananas, berries, cherries, grapes, lemons and kiwi.
     
  • Vegetables like avocado, beet, carrots, cooked cucumber, garlic and green beans.
     
  • Grains like oats, cooked pancakes, quinoa, rice (all types), seitan, sprouted grains, and wheat.
     
  • Dairy products like butter, buttermilk, cheese, cottage cheese, cow's milk, almond milk, rice milk, and oat milk (if you are lactose tolerant).
     
  • Seeds like pumpkin seeds, peanuts, walnuts, pistachios, and sunflower seeds.

Live Your Life the Way That Makes Your Gut Happy!

Lifestyle practices that contribute to improved digestion include incorporating routines like:

  • Stress reduction
  • Exercises like yoga and meditation
  • Mindful eating

Stress reduction practices include yoga, meditation and practising mindfulness. Stress can affect your gut health as it adversely affects the gut-brain connection. Therefore, stress reduction and management have an essential role to play in improving digestive health. In addition, mindful eating helps you to make healthy food choices and enhance eating practices.

The Ayurvedic Approach to Unlocking a Healthy Gut

Ayurveda addresses digestive disorders through a personalised approach. The basic principle involved in using herbal remedies, dietary adjustments, and lifestyle changes to address loose stools and other digestive issues is analysing the psychosomatic constitution of an individual and assessing the level of Dosha involvement in balancing their digestive health. Ayurveda does not encourage a one-for-all approach. Instead, management strategies are planned precisely by taking a look into an individual's dosha constitution.

Conclusion

Ayurveda emphasises the importance of balancing doshas for optimal digestive health, as balanced dosha is the foundation for developing a happy and healthy gut. 

Exploring Ayurvedic practices as a way of living can help you build a healthier and flexible lifestyle. Get connected to our Nirva health experts now for personalised guidance.

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Dr Reshma N Babu

Dr Reshma N Babu is a passionate, young Ayurveda doctor who strongly believes in sharing the warmth of her knowledge in Ayurveda medicine in caring for people who are suffering from physical and mental imbalances. Dr. Reshma highlights Ayurveda not just as a medical science that cures disease but as a way of living.